| Restaurant
Menu |
| VEAL |
Veal Capri
(sautéed garlic, artichoke hearts, roasted peppers, mushrooms) |
13.95 |
Veal Romano
(eggplant, riccotta cheese topped w/mozzarella) |
13.95 |
| Veal Parmigiana |
13.95 |
Veal Francaise
(light egg batter w/lemon and white wine sauce) |
13.50 |
| Veal Marsala (sautéed in Marsala wine topped with
mushrooms and light gravy) |
13.50 |
| Veal Saltimbocca (Sautéed in a Marsala sauce topped
w/prosciutto and mozzarella cheese) |
13.95 |
| Veal ala Ralph(Sautéed in a Marsala sauce topped w/ eggplant,
mushrooms and mozzarella cheese) |
13.95 |
| Above dinners are served with Pasta
or Potato and Vegetable |
 |
| CHICKEN |
Chicken Romano
(eggplant, riccotta cheese topped w/mozzarella) |
12.95 |
| Chicken Parmigiana |
11.95 |
| Chicken Francaise (Light egg batter w/Lemon and white
wine sauce) |
12.50 |
| Chicken Marsala (Sautéed in Marsala wine topped with
mushrooms and light gravy) |
12.50 |
| Chicken Saltimbocca (Sautéed in a Marsala sauce topped
w/prosciutto and mozzarella cheese) |
12.95 |
| Chicken Capri (Sautéed in garlic butter w/artichoke
hearts, roasted peppers and mushrooms) |
12.95 |
| Chicken ala Ralph (Sautéed in a marsala sauce topped w/ eggplant, mushroom, mozzarella) |
12.95 |
| Above dinners are served with Pasta
or Potato and Vegetable, and our House Salad |
 |
| SEAFOOD >>>>Market
Prices |
| Fresh Fried Clams w/Bellies served with Fries and
Cole Slaw |
|
| Fresh Fried Scallops served with Fries and Cole Slaw |
|
| Fish and Chips |
|
Fisherman’s Platter
(Clams, Scallops, Smelts, Scrod, Fries, Stuffie) |
|
| Baked Scrod served with Pasta or Potato and Vegetable |
|
 |
| FROM THE BROILER |
| Grilled Chicken Breast (topped with portabello mushrooms, in a honey balsamic sauce) |
13.95 |
| Mixed Grill (Sausage, Pork, Chicken topped w/sauteed
portabello mushrooms, roasted peppers, & onions) |
14.50 |
| Sirloin Steak (14 ounce) Broiled to Perfection |
15.95 |
| Two Pork Chops topped with Pickeled Peppers/VFM |
9.95 |
| Two Pork Chops VFM (Sauteed onions, mushrooms, peppers) |
10.95 |
| Above dinners are served with Pasta
or Potato and Vegetable and our House Salad |
 |
| PASTA SPECIALITIES |
| Smelt Aglio e Olio (garlic & oil, roasted peppers, olives) |
$9.95 |
| Aglio e Olio (garlic & oil, roasted peppers, olives) |
$8.95 |
| Red or White Clam Sauce |
$11.95 |
| Veal & Peas over Pasta |
$11.95 |
| Chicken ala Mama with Hot Peppers over Pasta |
$10.95 |
| Chicken and Broccoli with Roasted Peppers over Pasta |
$10.95 |
| Chicken and Broccoli with Cannolini Beans over Pasta |
$10.95 |
| Rabe and Grilled Chicken or Sausage over Pasta |
$10.95 |
| Chicken Margaritta (Lemon, artichoke hearts, olives, roasted peppers, mushrooms) over Pasta |
$11.95 |
| Pasta ala Ralph (red or white clam sauce topped w/ fried squid) |
$12.95 |
| Eggplant Parmigiana w/ Pasta |
$9.95 |
| Lobster Ravioli (6) in a pink sauce |
$12.95 |
| Manicotti (4) or Stuffed Shells (4) |
$8.50 |
| Chicken Florintine (In a white sauce w/ roasted peppers, spinach, olives over pasta) |
$10.95 |
| Siclian Fried Squid over Pasta (Squid, roasted peppers, olives, hot peppers in a white wine butter sauce) |
$10.95 |
| Above Pasta Specialties are served
with Soup or Salad |
 |
| ITALIAN COMBINATION PLATTERS |
| 1. Two Meatballs, Two Sausages, Peppers and Fries |
8.50 |
| 2. Eggplant Parmigiana, Peppers and Fries |
9.50 |
| 3. Chicken Cutlet Parmigiana, Peppers and Fries |
9.95 |
| 4. Veal Cutlet Parmigiana, Peppers and Fries |
10.95 |
|
5. V.F.W. Platter
Chicken Parmigiana, Meatball, Sausage, Peppers and Fries
|
11.95 |
6. V.F.W. Platter
Veal Parmigiana, Meatball, Sausage, Peppers and Fries |
12.95 |
7. V.F.W. Platter
Veal & Chicken Parmigiana, Meatball, Sausage, Peppers and Fries |
12.95 |
Above combos are served with our house salad Substitue Pasta for French Fries add
$1.00 |
 |
| ITALIAN TRADITIONAL PASTAS |
| Choice of Sauce - Marinara, Meat Sauce, Pink Vodka,
or Alfredo |
| with choice of Pasta - Ziti, Linguini, Spaghetti,
Cappalini, Shells |
| 1/2 order |
4.50 |
| Regular order |
7.50 |
| Specialties Pasta - Ravioli, Gnocchi, Tortalini,
Cavatelli |
| 1/2 order |
5.25 |
| Regular order |
8.95 |
|
Additions to above
w/Chicken......2.50
w/Meatballs (2) or Sausage (2) .....1.95
Above Italian Traditional Pastas served with ou House Salad
|
 |
| APPETIZERS |
| Stuffies |
1.95 each |
| Fresh Fried Squid |
7.95 |
| Snail Salad |
7.95 |
| Buffalo Wings |
5.25 |
| Mozzarella Sticks |
sm 4.95 |
lg 6.95 |
| Soup of the day |
cup 2.25 |
bowl 3.50 |
| Onion Rings |
|
2.25 |
| French Fries |
sm 2.25 |
lg. 3.25 |
| Bruschetta |
|
4.95 |
| Grilled Pizza of the Day |
|
6.95 |
 |
| SALADS |
| Antipasta |
sm 5.25 |
lg 6.95 |
| House Salad |
|
2.25 |
| Grilled Chicken over Salad |
|
7.95 |
| Buffalo Chicken fingers over salad |
|
7.95 |
| Grilled Chicken over Caesar salad |
|
7.95 |
 |
| SANDWICHES |
| Meatball or Sausage |
4.95 |
| Grilled Sausage and Rabe |
6.25 |
| Grilled Sausage and Pickled Peppers |
5.95 |
| Eggplant Parmigiana |
4.95 |
| Chicken Parmigiana |
4.95 |
| Veal Parmigiana |
5.95 |
| Sausage and Peppers |
5.25 |
| Broiled hamburger, 6 ounce w/lett. & tomatoes |
3.50 |
| Broiled Sirloin Steak, 6 ounce |
6.25 |
| Veal and Mushrooms |
5.95 |
| Veal, Mushrooms and Peppers |
5.90 |
| Italian Grinder |
4.95 |
| Above Sandwiches with Fries and Cole
Slaw add 1.75 |
 |
| ITALIAN TRADITIONS |
| Tripe |
7.50 |
| Suffritto |
7.50 |
| Polenta |
6.95 |
| Bowl of Veal and Mushrooms |
7.95 |
| Bowl of Veal, Mushrooms and Peppers |
7.95 |
| Polenta w/meatballs or sausage |
8.50 |
| Piece of Veal Parmigiana |
9.95 |
| Piece of Chicken Parmigiana |
8.95 |
All
Prices Subject to Change. |